This is the Basic Bread recipe. You can use this recipe and arrange in many different ways you like! Very easy and useful […]
General Tso’s tofu is crispy, spicy and saucy and one of the most delicious ways to enjoy tofu. A delicious vegan/ vegetarian meal […]
Panang curry is a type of red curry specific to Thailand and Laos. It’s less spicy and more aromatic than the standard red […]
Stuffed with peanut butter and cheese and drizzled with butter and condensed milk, this delicious and unique French toast is popularly served in […]
Straight from the streets of Taiwan , this savoury chicken bites are addictively delicious. My homemade Chinese five spice powder and potato starch […]
I opened the refrigerator today 👀 I had leftover rice 🍚 yesterday. I suddenly remembered a Taiwanese chain restaurant I used to visit. I missed the green […]
Narali Bhat is a traditional Maharashtrian delicacy which is specifically prepared for Rakhi Purnima. Narali Bhat is coconut rice sweetened with jaggery. INGREDIENTS: […]
This Indian Vegetarian cuisine made with lentils/dals is a perfect match with butter naans, tandoori rotis or rice.
Masale Bhat is a traditional one pot spicy rice made by using fresh vegetables and a special Maharashtrian masala called Goda Masala
This Quinoa Upma is quick and easy to prepare and a perfect healthy protein-rich meal. It’s low carb and vegan.
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